KFC Macaroni and Cheese
Ingredients
- 2 cups elbow macaroni
- 3/4 cup Velveeta cheese
- 2/3 cup mild yellow cheddar cheese
- 1/3 cup whole milk
- 1/4 teaspoon salt
- In a pot bring water to a boil with salt to taste, once the water comes to a boil add the macaroni and cook for 12 to 15 minutes.
- When the noodles are cooked drain but do not rinse.
- To make the cheese sauce in a pan over low heat combine the Velveeta cheese,shredded cheddar and the milk.
- Cook the cheeses till they are melted and then add the salt.
- Add the noodles and mix threw.
- Place in a casserole dish and bake for 10 to 15 minutes.
- You may want to broil the top to make a brown top.
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