Blueberry Jell O Salad

Blueberry Jell O Salad

Ingredients

• One 6- ounce box black cherry Jell- O
• One 16- ounce can crushed pineapple, drained
• 1⁄2 cup sugar
• One 16- ounce container sour cream
• One 8- ounce package cream cheese, softened
• 1 cup chopped pecans, toasted

Cooking Instructions: 

1. Prepare the Jell- O according to the package directions in a large bowl. 
2. Add the blueberries and pineapple. 
3. Pour into a 13 × 9- inch glass dish. 
4. Refrigerate until set.
5. Combine the sugar, sour cream, cream cheese, and chopped pecans in a bowl; mix well to spreading consistency.
6. Spread over the set Jell- O and refrigerate until ready to serve.