Tuesday, December 8, 2015

Mediterranean Cucumber Yogurt Salad


Mediterranean Cucumber Yogurt Salad

Ingredients
  • 4 cucumbers
  • 3 cloves garlic, peeled and minced
  • 1 tablespoon olive oil
  • Salt and pepper , to taste
  • 2 cups yogurt, or yogurt and sour cream mixed
Cooking Directions:
  1. Peel and seed the cucumbers, and put through a fine grater (not a blender). 
  2. Allow to drain in a colander until the juices have stopped running.
  3. In a small bowl, mash the garlic with the olive oil, salt and pepper. 
  4. Stir in the cucumbers and yogurt.
  5. Chill, covered, for 1 hour or more.
  6. Serve as a dip with crackers or raw vegetables.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...