Sunday, November 15, 2015

Pumpkin Chili

Pumpkin Chili

Prep time: 2 Hr
Cook time: 12 Hr
Total time: 14 Hr
Ingredients
  • 4 pounds 70% once ground chuck
  • 3 cans diced tomatoes with juice
  • 16 oz. tomato sauce
  • 2 jalapeno peppers, finely chopped
  • 5 TBSP chili pepper
  • 1 each yellow and orange bell pepper, sliced and roasted then finely diced
  • 3 ears of roasted corn, sliced from the cob
  • 2 stalks celery, finely diced
  • 2 cups of cooked pumpkin
  • Several drops Tobasco sauce
Cooking Directions
  1. Brown the ground chuck, drain off grease. 
  2. Pour all ingredients into a crock pot and cook on medium 10-12 hours.

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