KFC Extra Crispy Strips

KFC Extra Crispy Strips

Ingredients

• 4 cups water
• 1 tablespoon salt
• 1/2 teaspoon MSG
• 1 egg, beaten
• 1 cup milk
• 2 cups all−purpose flour
• 2 1/2 teaspoons salt
• 3/4 teaspoon pepper
• 3/4 teaspoon MSG
• 1/8 teaspoon Garlic Powder
• 1/8 teaspoon Baking Powder

Cooking Directions

1. Cut 6 chicken Breasts into strips.  
2. Preheat the shortening in a deep−fryer to 350 degrees. 
3. Beat 1 egg and 1 cup of milk. 
4. Dip the chicken into the egg mixture.
5. Dip the the chicken into the coating. 
6. Fry in fryer a few at a time till they are golden brown and float. 
7. Remove the chicken to a rack and allow to drain for 5 minutes.