Great Brisket Recipe
Ingredients
- 1 (6 to 8 lb.) brisket
- 1 (12 oz.) can Coca Cola
- 1 (12 oz.) bottle chili sauce
- 1 env. onion soup mix
- 2 c. barbecue sauce
- Mix cola, chili sauce and onion soup mix.
- Place brisket fat side up in a Dutch oven or 13 x 9 x 2 inch baking dish, pour liquid mixture over brisket and cover tightly with lid or aluminum foil.
- Bake at 325 degrees for 30 minutes per pound, about 3 1/2 hours or until tender.
- Trim off fat after cooking.
- You may cook the brisket all day long at 220 degrees.
- Pour barbecue sauce over top and warm in oven.
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